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High quality food grade shrink polyamide sausage casing
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Product description
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Plastic casing
These casings are made of synthetic thermoplastic materials. Suitable materials are polymamide(PA), polyethylene(PE), polypropylene(PP), polyvinylidenchloride(PVDC) and polyester(PET).
Material | PVDC polyamide | Features | High oxygen barrier property&water resistance |
Size | Flat width: 30-350mm, Gauge: 20-60μ | ||
Color | Transparent or nontransparent with red, white, blue, green, as your request | ||
Usage | Packaging for sausage, ham, cheese etc. Used for high frequency welding machine. | ||
Processing | Soak for 5minutes in cold water(approx 18-25℃)or be filled dry developing on the applications. | ||
Printing | as requirement | Samples: available | |
Packing | Inside PE plastic bag, outside carton box | ||
Advantage | Good diameter consistency. Good barrier properties prevent loss of flavour. Extremely strong in filling and clipping, suitable for all clipping products. |
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